Empanada Cooking Class: Savory and Sweet Delights!

For Kids Ages 7–13

📅 Date: Wednesday, June 11
🕐 Time: 1:00 PM – 3:00 PM
📍 Location: The Anthony School Cafeteria

Get ready for a hands-on culinary adventure! In this fun and interactive class, young chefs will learn how to make empanadas completely from scratch—both savory (ham & cheese or just cheese) and sweet (apple-filled) versions.

We’ve designed this class especially for budding bakers, teaching them the basics of baking including:

• Following a recipe with confidence

• Properly measuring ingredients

• Developing great clean-up habits

• Exploring creativity in the kitchen

Each student will receive:

• All ingredients and tools for the class

• Printed recipes to take home

• Snacks and refreshments

• A kid-sized apron to keep (retail value $15)

Our team will be on hand to guide, assist, and make sure every student has a blast while learning something new!

All ticket sales are final. Due to the nature of food prep and planning, tickets cannot be transferred to future classes. However, you may gift or transfer your ticket to another child for the same class date.

⚠️ Enrollment is limited and classes will fill quickly — reserve your spot today!